Abc Vegetables N' Chili Recipe

Name: Abc Vegetables N' Chili Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb grnd chicken breast, skinless; 1/2 c. onions minced; 1/2 c. bell peppers minced; 3 c. water; 15 ounce tomato sauce; 15 ounce stewed tomatoes undrained; 2 tsp chili pwdr; 1 tsp salt; 1/4 tsp black pepper; 2 c. frzn mixed vegetables thawed; 1 c. alphabet pasta uncooked

Servings: persons

1
In a kettle, combine chicken, onions, and bell peppers.
2
Cook over medium high heat, stirring occasionally, till chicken is no longer pink.
3
Add in water, tomato sauce, stewed tomatoes, chili pwdr, salt, and black pepper.
4
Continue cooking, stirring occasionally, till chili comes to a boil.
5
Add in mixed vegetables and pasta.
6
Reduce heat to medium low.
7
Continue cooking, stirring often, till flavors are blended, 20 min.
8
NOTES : You will not be able to find grnd chicken breast at your local supermarket because they do not sell it, unfortunately.
9
I buy the regular boneless skinless chicken breasts and grind them with my own meat grinder.
10
This works very well.
11
If you do not want to use grnd chicken, use whatever meat you have on hand.
12
I usually interchange turkey light meat and grnd chicken depending on what I have around.
13
If you have problems finding the alphabet pasta in the ABC Vegetables No Chili at your local supermarket, you can substitute a pasta of your choice.
14
If I'm low on one I use whatever I have on hand.
15
The different pasta doesn't change the flavor.

469

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb grnd chicken breast, skinless, 1/2 c. onions minced, 1/2 c. bell peppers minced, 3 c. water, and more.

Yes, Abc Vegetables N' Chili Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!