Aam Chutney (Pineapple-Chile Chutney) Recipe

Name: Aam Chutney (Pineapple-Chile Chutney)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola oil; 1 teaspoon mustard seeds black or yellow; 2 cups pineapple cubed ripe; 1/2 cup golden raisins; 2 cloves garlic freshly minced; 2 each dried red chiles stemmed, or to taste; 3 tablespoons brown sugar, dark firmly packed; 1/2 teaspoon coriander seeds ground; 1/4 teaspoon salt; 1 cup water

Servings: persons

2 tablespoons canola oil
1 teaspoon mustard seeds black or yellow
2 cups pineapple cubed ripe
1/2 cup golden raisins
2 cloves garlic freshly minced
2 each dried red chiles stemmed, or to taste
3 tablespoons brown sugar, dark firmly packed
1/2 teaspoon coriander seeds ground
1/4 teaspoon salt
1 cup water

1
Heat the oil in a small saucepan over medium-high heat.
2
Add the mustard seeds, cover, and cook until the seeds have stopped popping, 20 to 30 seconds.
3
Add the pineapple, raisins, garlic and chiles to taste.
4
Reduce the heat to medium and cook, uncovered, stirring occasionally, until the raisins are plump and the fruit is lightly browned, about 10 minutes or longer.
5
Stir in the sugar and cook until it dissolves, about 2 minutes.
6
Add the salt and ground coriander, pour in the water.
7
Cook, uncovered, stirring occasionally, until the sauce is syrupy-thick, about 15 minutes.
8
Serve warm, at room temperature or chilled.

172

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons canola oil, 1 teaspoon mustard seeds black or yellow, 2 cups pineapple cubed ripe, 1/2 cup golden raisins, and more.

Yes, Aam Chutney (Pineapple-Chile Chutney) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aam Chutney (Pineapple-Chile Chutney)

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