"A" Wing'S Favorite Blueberry Muffins Recipe

Name: "A" Wing'S Favorite Blueberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. soft butter or margarine; 2 eggs; 1/2 tsp. salt; 1/2 c. milk; 2 1/2 c. blueberries; 1 c. sugar; 2 c. flour; 2 tsp. baking powder; 1 tsp. vanilla; sugar for sprinkling top of muffins

Servings: persons

1
Grease a 12 cup muffin pan.
2
Preheat oven to 375u00b0.
3
In large bowl with mixer at medium speed cream butter and sugar until light and fluffy.
4
Add eggs one at a time, beating well after each addition.
5
Combine flour, baking powder and salt.
6
Add alternately to creamed mixture with milk and vanilla.
7
Crush 1/2 cup berries and add to batter.
8
Fold remaining berries into batter and spoon into muffin pan.
9
Sprinkle with sugar.
10
Bake 20 minutes or until tests done.
11
Cool 5 minutes and turn out onto wire rack.

1065

kcal

Calories

Fat

176

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. soft butter or margarine, 2 eggs, 1/2 tsp. salt, 1/2 c. milk, and more.

Yes, "A" Wing'S Favorite Blueberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"A" Wing'S Favorite Blueberry Muffins

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