How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Tout a L'Heure?

You need 7 ingredients. The key ingredients include: 1/2 ounce St-Germain elderflower liqueur, 1/2 ounce pear eau-de-vie, 1/2 ounce maraschino liqueur, 1/2 ounce Verdelho-style Madeira, and more.

Is A Tout a L'Heure suitable as general?

Yes, A Tout a L'Heure falls under the General category and is a great choice for this type of meal.

How do I store leftover A Tout a L'Heure?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

A Tout a L'Heure Recipe

Name: A Tout a L'Heure
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 ounce St-Germain elderflower liqueur; 1/2 ounce pear eau-de-vie; 1/2 ounce maraschino liqueur; 1/2 ounce Verdelho-style Madeira; 2 dashes of Angostura bitters; 2 ounces chilled Champagne; 1 lemon twist, for garnish

A Tout a L'Heure – a delicious recipe with St, maraschino liqueur, Madeira, bitters, Champagne, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 ounce St-Germain elderflower liqueur
1/2 ounce pear eau-de-vie
1/2 ounce maraschino liqueur
1/2 ounce Verdelho-style Madeira
2 dashes of Angostura bitters
2 ounces chilled Champagne
1 lemon twist, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
General

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A Tout a L'Heure

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