How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Salad That Eats Like a Meal?

You need 14 ingredients. The key ingredients include: 1 15-oz. can (about 1 1/2 cups) black beans, 1 tablespoon ground cumin, Pinch salt and pepper, 1/2 bunch kale, cleaned, dried and finely chopped, and more.

Is A Salad That Eats Like a Meal suitable as salads?

Yes, A Salad That Eats Like a Meal falls under the Salads category and is a great choice for this type of meal.

How do I store leftover A Salad That Eats Like a Meal?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

A Salad That Eats Like a Meal Recipe

Name: A Salad That Eats Like a Meal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15-oz. can (about 1 1/2 cups) black beans; 1 tablespoon ground cumin; Pinch salt and pepper; 1/2 bunch kale, cleaned, dried and finely chopped; 1 cup tomatoes, diced (or a handful of cherry tomatoes, halved); 1/2 cup Jack cheese, finely cubed; 1 avocado, cubed; 1/2 bunch radishes, sliced; 1 bunch scallions, sliced into thin rounds; 1 small jicama, diced; 1/2 cup cilantro, chopped; 1/2 mango, diced; 2 limes, juiced; 2 tablespoons extra virgin olive oil

A Salad That Eats Like a Meal

Eats Now Editorial Team · 216 kcal · Salads

A Salad That Eats Like a Meal – a delicious recipe with black beans, ground cumin, salt, kale, tomatoes, Jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

A Salad That Eats Like a Meal

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