How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Peas Cakes(Pa Dutch Breakfast Cakes) ?

You need 7 ingredients. The key ingredients include: 4 c. flour, 1 c. brown sugar, 1 tsp. baking soda, 1 c. granulated sugar, and more.

Is A Peas Cakes(Pa Dutch Breakfast Cakes) suitable as breakfast?

Yes, A Peas Cakes(Pa Dutch Breakfast Cakes) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover A Peas Cakes(Pa Dutch Breakfast Cakes) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

A Peas Cakes(Pa Dutch Breakfast Cakes) Recipe

Name: A Peas Cakes(Pa Dutch Breakfast Cakes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 1 c. brown sugar; 1 tsp. baking soda; 1 c. granulated sugar; 1 tsp. baking powder; 3/4 c. margarine; 2 eggs, beaten and filled with milk to make 1 c. milk or a little more

A Peas Cakes(Pa Dutch Breakfast Cakes) – a delicious recipe with flour, brown sugar, baking soda, sugar, baking powder, margarine. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 c. flour
1 c. brown sugar
1 tsp. baking soda
1 c. granulated sugar
1 tsp. baking powder
3/4 c. margarine
2 eggs, beaten and filled with milk to make 1 c. milk or a little more

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1365 kcal
Category
Breakfast

Eats Now Editorial Team

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A Peas Cakes(Pa Dutch Breakfast Cakes)

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