A Faster Egg Muffin

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   By the time it takes to read this, you can be done already! Why wait in a drive through? Need to eat healthy? Use a whole grain muffin! Feel like you must eat in your car? Okay wrap it in a paper towel and drive.

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   Here's how to make:.

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   Use a 2 cup glass pyrex measuring cup (makes the perfect size)!

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   Break your egg into the pyrex and stir it up to break the yolk.

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   Top with deli ham.

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   Cook in microwave for 30 seconds on high.

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   Top with shredded cheese and cook for 15-20 seconds longer to melt cheese.

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   With a butterknife loosen the cooked egg and guide it onto your muffin and place the top on it.

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   Go ahead eat it!

* Per serving · 4 servings · Values may vary.

No additional tips available.