How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Basic Sponge?

You need 8 ingredients. The key ingredients include: 6 eggs, 60 g sugar, ¼ teaspoon cream of tartar, 100 ml milk, and more.

Is A Basic Sponge suitable as general?

Yes, A Basic Sponge falls under the General category and is a great choice for this type of meal.

How do I store leftover A Basic Sponge?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

A Basic Sponge Recipe

Name: A Basic Sponge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 60 g sugar; ¼ teaspoon cream of tartar; 100 ml milk; 110 g flour; ½ teaspoon baking powder; ½ teaspoon spice essence; 2 tablespoons oil or 2 tablespoons melted butter

A Basic Sponge – a delicious recipe with eggs, sugar, cream of tartar, milk, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 eggs
60 g sugar
¼ teaspoon cream of tartar
100 ml milk
110 g flour
½ teaspoon baking powder
½ teaspoon spice essence
2 tablespoons oil or 2 tablespoons melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
General

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A Basic Sponge

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