A Basic Cucumber Sandwich

1. 1

   Slice the cucumbers into about 1mm thick (you can use a vegetable slicer or mandoline).

2. 2

   Sprinkle with 1/2 teaspoon salt (not listed in the ingredient list), mix it up with your hands, and let sit for about 5 minutes.

3. 3

   Combine the ingredients to make the sauce.

4. 4

   When the cucumbers are ready, drain and squeeze them out tightly.

5. 5

   Mix the cucumbers with the sauce.

6. 6

   Spread the cucumbers on two slices of bread and top them with the remaining slices.

7. 7

   Cut off the crusts.

8. 8

   Cut each sandwich in half and they're ready.

9. 9

   Put on a plate with some baby salad leaves and tomato (if you have them) for a nice presentation!

No additional tips available.