A.B.C. Chili

Name: A.B.C. Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 large onion, chopped; 2 cloves garlic, minced; 3 Tbsp. olive oil; 1 lb. chopped lean beef; 1 can Del Monte tomato wedges (in tomato juice); 1 can Ro-Tel tomatoes (with chilies); 1 green pepper, chopped; ⅓ Tbsp. Lawry's chili powder; 1/2 tsp. celery salt; 1/4 tsp. cayenne pepper; 1 tsp. comino; 1 bay leaf; 1 1/2 tsp. salt; 1 c. water

Eats Now Editorial Team · Soups & Stews

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A.B.C. Chili – a delicious recipe with onion, garlic, olive oil, lean beef, Del Monte tomato, Ro-Tel tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large onion, chopped
2 cloves garlic, minced
3 Tbsp. olive oil
1 lb. chopped lean beef
1 can Del Monte tomato wedges (in tomato juice)
1 can Ro-Tel tomatoes (with chilies)
1 green pepper, chopped
⅓ Tbsp. Lawry's chili powder
1/2 tsp. celery salt
1/4 tsp. cayenne pepper
1 tsp. comino
1 bay leaf
1 1/2 tsp. salt
1 c. water

1
In heavy iron pot saute onion and garlic in olive oil until golden.
2
Add beef and brown thoroughly.
3
Add all remaining ingredients.
4
Bring to a boil.
5
Reduce heat and simmer 3 hours. Remove bay leaf.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 large onion, chopped, 2 cloves garlic, minced, 3 Tbsp. olive oil, 1 lb. chopped lean beef, and more.

Yes, A.B.C. Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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