How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A-B-C 1-2-3 Cake ?

You need 14 ingredients. The key ingredients include: 1 Golden Delicious medium apple, peeled, cored, and coarsely chopped, 2 ripe bananas, mashed, 3 medium carrots, peeled and finely grated, 1 1/2 cup sugar, and more.

Is A-B-C 1-2-3 Cake suitable as baking & desserts?

Yes, A-B-C 1-2-3 Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover A-B-C 1-2-3 Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

A-B-C 1-2-3 Cake Recipe

Name: A-B-C 1-2-3 Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Golden Delicious medium apple, peeled, cored, and coarsely chopped; 2 ripe bananas, mashed; 3 medium carrots, peeled and finely grated; 1 1/2 cup sugar; 1/2 cup vegetable oil; 1/2 teaspoon pure vanilla; 2 cups unbleached all-purpose flour; 2 teaspoons baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon grated nutmeg; 1/2 teaspoon ground allspice; 1/2 teaspoon salt; 1/2 cup golden raisins; 1/2 cup nuts, chopped finely

Bake this irresistible A-B-C 1-2-3 Cake at home. Made with Golden Delicious, bananas, carrots and sugar. Easy step-by-step instructions included.

This A-B-C 1-2-3 Cake relies on simple, everyday ingredients such as ripe bananas, mashed, sugar, vegetable oil and pure vanilla. It comes together quickly and makes 4 servings, at about 861 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this A-B-C 1-2-3 Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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A-B-C 1-2-3 Cake

Tips for the best results

Variations & substitutions

My Personal Notes

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