A 15 Minute Garlic King Prawn Salad Recipe

Name: A 15 Minute Garlic King Prawn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 g king prawns, shelled; 50 g halloumi cheese, cut into cubes; 1 pinch oregano; 1/2 teaspoon butter; 1 dash extra virgin olive oil; 1 garlic clove, crushed; 1/2 teaspoon dried parsley (I have used dried for speed but fresh is better); 1/2 lime, juiced; black pepper, to season; 30 g watercress; 30 g rocket

Servings: persons

150 g king prawns, shelled
50 g halloumi cheese, cut into cubes
1 pinch oregano
1/2 teaspoon butter
1 dash extra virgin olive oil
1 garlic clove, crushed
1/2 teaspoon dried parsley (I have used dried for speed but fresh is better)
1/2 lime, juiced
black pepper, to season
30 g watercress
30 g rocket

1
Sprinkle the oregano on to the halloumi cubes and set aside.
2
Heat the butter in a pan on a medium to high heat with a dash of olive oil. Once the butter has melted add the garlic, prawns and parsley.
3
Continuously mix the prawns to they cook evenly and do not burn (2 minutes), and as they turn pink add the halloumi along with the black pepper.
4
Cook for another 2 to 3 minutes until the halloumi browns and the prawns are cooked through out. Once done, remove for the heat and squeeze the lime over them.
5
Layer the base of your salad with the green leaves and top with the prawns and halloumi poured all over them.

383

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 150 g king prawns, shelled, 50 g halloumi cheese, cut into cubes, 1 pinch oregano, 1/2 teaspoon butter, and more.

Yes, A 15 Minute Garlic King Prawn Salad falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

A 15 Minute Garlic King Prawn Salad

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