A.1. Skillet Chicken

1. 1

   Heat oil in large skillet on medium-high heat.

2. 2

   Add chicken; cook 6 to 7 min.

3. 3

   on each side or until done (165 degrees F).

4. 4

   Remove from skillet; cover to keep warm.

5. 5

   Add peppers and onions to skillet; cook 3 to 4 min.

6. 6

   or until crisp-tender, stirring frequently.

7. 7

   Stir in tomatoes and A.1.

8. 8

   Return chicken to skillet; simmer 3 to 4 min.

9. 9

   or until heated through.

10. 10

    Serve topped with sauce and parsley.

* Per serving · 4 servings · Values may vary.

No additional tips available.