A-1 Bacon Jam N' Spread #A1

Name: A-1 Bacon Jam N' Spread #A1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bacon; 1 small chopped onion; 5 garlic cloves; ½ cup packed brown sugar; ½ cup white sugar; ½ cup coffee; ¼ cup maple syrup; 1 ½ tablespoons vinegar; 1 tablespoon ground mustard; 1 tablespoon A.1. Original Sauce; 1 tablespoon dark chocolate chips; 1 tablespoon pineapple juice

Eats Now Editorial Team · 1072 kcal · Meat & Poultry

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A-1 Bacon Jam N' Spread #A1 – a delicious recipe with bacon, onion, garlic, brown sugar, white sugar, coffee. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb bacon
1 small chopped onion
5 garlic cloves
½ cup packed brown sugar
½ cup white sugar
½ cup coffee
¼ cup maple syrup
1 ½ tablespoons vinegar
1 tablespoon ground mustard
1 tablespoon A.1. Original Sauce
1 tablespoon dark chocolate chips
1 tablespoon pineapple juice

1
Fry bacon in skillet, remove when done and set aside.
2
Leave 3 tablespoons bacon grease in skillet discard rest.
3
On medium heat add chopped onion and chopped garlic cloves to skillet.
4
Cook until onion is translucent.
5
Add crumbled bacon and all other ingredients.
6
Cook for about 20 minutes on medium heat until thickened, stir occasionally.

1072

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb bacon, 1 small chopped onion, 5 garlic cloves, ½ cup packed brown sugar, and more.

Yes, A-1 Bacon Jam N' Spread #A1 falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1072 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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