How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 8 Layer Mexican Dip?

You need 9 ingredients. The key ingredients include: 1 can refried beans, 1 can frozen, prepared guacamole, 1 (16 oz.) container sour cream, 1 pkg. taco seasoning, and more.

Is 8 Layer Mexican Dip suitable as snacks & appetizers?

Yes, 8 Layer Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover 8 Layer Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

8 Layer Mexican Dip Recipe

Name: 8 Layer Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can refried beans; 1 can frozen, prepared guacamole; 1 (16 oz.) container sour cream; 1 pkg. taco seasoning; 1 chopped tomato; 1 chopped onion; 1 small can chopped olives (black); 1 family size pkg. shredded Cheddar cheese; 1 large bag tortilla chips

8 Layer Mexican Dip – a delicious recipe with beans, frozen, sour cream, taco seasoning, tomato, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can refried beans
1 can frozen, prepared guacamole
1 (16 oz.) container sour cream
1 pkg. taco seasoning
1 chopped tomato
1 chopped onion
1 small can chopped olives (black)
1 family size pkg. shredded Cheddar cheese
1 large bag tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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8 Layer Mexican Dip

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