8 Layer Dip Recipe

Name: 8 Layer Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 250 g cream cheese (spreadable); 1/2 cup sour cream; 2 tablespoons mayonnaise; 1 teaspoon Worcestershire sauce; 1/2 teaspoon garlic salt; 2 avocados, mashed; 2 teaspoons lemon juice; 1/2 teaspoon Tabasco sauce; 1/2 teaspoon garlic salt; 250 g baby shrimp, drained; 350 ml salsa; 1 cup diced capsicum; 1 cup chopped green onion; 3 diced tomatoes; 2 cups shredded cheddar cheese

Servings: persons

250 g cream cheese (spreadable)
1/2 cup sour cream
2 tablespoons mayonnaise
1 teaspoon Worcestershire sauce
1/2 teaspoon garlic salt
2 avocados, mashed
2 teaspoons lemon juice
1/2 teaspoon Tabasco sauce
1/2 teaspoon garlic salt
250 g baby shrimp, drained
350 ml salsa
1 cup diced capsicum
1 cup chopped green onion
3 diced tomatoes
2 cups shredded cheddar cheese

1
Mix together cream cheese, sour cream, mayo, Worcestershire sauce and garlic salt.
2
Spoon onto serving platter, about 1 inch thick.
3
Mix together avocado, lemon juice, Tabasco and garlic salt.
4
Spread over cream cheese.
5
Sprinkle over baby shrimps, pour salsa all over this.
6
Spread a layer of each remaining ingredient in order listed.
7
Refrigerate for about an hour, then remove about half an hour before serving.
8
Serve with thick corn chips and knives to spread.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 250 g cream cheese (spreadable), 1/2 cup sour cream, 2 tablespoons mayonnaise, 1 teaspoon Worcestershire sauce, and more.

Yes, 8 Layer Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

8 Layer Dip

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