How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 8-Layer Casserole?

You need 10 ingredients. The key ingredients include: 1 lb. ground turkey or beef, 15 oz. plus small can tomato sauce, salt and pepper to taste, 1/4 tsp. garlic powder, and more.

Is 8-Layer Casserole suitable as meat & poultry?

Yes, 8-Layer Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 8-Layer Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

8-Layer Casserole Recipe

Name: 8-Layer Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey or beef; 15 oz. plus small can tomato sauce; salt and pepper to taste; 1/4 tsp. garlic powder; 1 pkg. frozen chopped spinach; 8 oz. medium egg noodles; 4 oz. sour cream; 8 oz. cream cheese; 1/4 c. milk; 1/4 c. Cheddar cheese, grated

8-Layer Casserole

Eats Now Editorial Team · 752 kcal · Meat & Poultry

8-Layer Casserole – a delicious recipe with ground turkey, tomato sauce, salt, garlic powder, spinach, egg noodles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

8-Layer Casserole

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