72 Market Street Kick-Ass Chili Recipe

Name: 72 Market Street Kick-Ass Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb bacon, diced; 3 lbs beef stew meat, chili grind; 1 1/2 lbs pork butt, chili grind; 2 tablespoons peanut oil; 1 2/3 cups white onions, chopped; 2 jalapenos, diced; 1 3/4 teaspoons oregano; 1 teaspoon cumin; 2 1/2 tablespoons fresh chili peppers, minced, such as New Mexico serranos or 2 1/2 tablespoons california green chilies; 2 1/2 tablespoons ground pastilla chilies; 1 1/4 tablespoons cayenne; 1 1/2 tablespoons garlic, chopped; salt (to taste); 1 (16 ounce) can tomato paste; 1 lb plum tomato, diced; 6 tablespoons water; 1 1/4 cups ale; 3/4 tablespoon lemon juice

Servings: persons

1/4 lb bacon, diced
3 lbs beef stew meat, chili grind
1 1/2 lbs pork butt, chili grind
2 tablespoons peanut oil
1 2/3 cups white onions, chopped
2 jalapenos, diced
1 3/4 teaspoons oregano
1 teaspoon cumin
2 1/2 tablespoons fresh chili peppers, minced, such as New Mexico serranos or 2 1/2 tablespoons california green chilies
2 1/2 tablespoons ground pastilla chilies
1 1/4 tablespoons cayenne
1 1/2 tablespoons garlic, chopped
salt (to taste)
1 (16 ounce) can tomato paste
1 lb plum tomato, diced
6 tablespoons water
1 1/4 cups ale
3/4 tablespoon lemon juice

1
Cook bacon in a skillet until crisp; strain and reserve drippings for another use, set bacon aside.
2
Saute beef and pork in a hot skillet with peanut oil until brown; add onions and jalapenos, cook until onions are tender.
3
Add oregano, cumin, New Mexico and pastilla chiles, cayenne, garlic and salt to taste; stir then add tomato puree, tomatoes, water and ale.
4
Bring to a boil, then reduce heat to a simmer, simmer until the meat is tender, about one hour.
5
Add bacon and sprinkle with lemon juice just before serving.

1546

kcal

Calories

Fat

Carbs

150

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1/4 lb bacon, diced, 3 lbs beef stew meat, chili grind, 1 1/2 lbs pork butt, chili grind, 2 tablespoons peanut oil, and more.

Yes, 72 Market Street Kick-Ass Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

72 Market Street Kick-Ass Chili

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