How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 7-Up Pancakes With Apple Cider Syrup?

You need 11 ingredients. The key ingredients include: 2 cups Bisquick, 1-1/3 cup 7-up, 1/2 cups Vegetable Oil, 1 whole Egg, and more.

Is 7-Up Pancakes With Apple Cider Syrup suitable as breakfast?

Yes, 7-Up Pancakes With Apple Cider Syrup falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover 7-Up Pancakes With Apple Cider Syrup?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

7-Up Pancakes With Apple Cider Syrup Recipe

Name: 7-Up Pancakes With Apple Cider Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Bisquick; 1-1/3 cup 7-up; 1/2 cups Vegetable Oil; 1 whole Egg; 1 dash Cinnamon; 1 cup Sugar; 3 teaspoons Cornstarch; 1/2 Tablespoons Pumpkin Pie Spice; 2 cups Apple Cider; 2 teaspoons Lemon Juice; 1/2 sticks Butter

Start your day right with this 7-Up Pancakes With Apple Cider Syrup recipe. Made with Bisquick, Vegetable Oil, Egg and Cinnamon. Easy step-by-step instr…

This 7-Up Pancakes With Apple Cider Syrup relies on simple, everyday ingredients such as bisquick, 7-up, vegetable oil and whole egg. It comes together quickly and makes 4 servings, at about 735 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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7-Up Pancakes With Apple Cider Syrup

Tips for the best results

Variations & substitutions

My Personal Notes

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