How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 7-Layer Tofu Salad?

You need 7 ingredients. The key ingredients include: 1 block tofu, cut in squares, 1/2 pkg. bean sprouts, 1/2 bunch watercress, cut into 1 1/2-inch size, 1/2 purple onion or Maui onion, sliced thinly, and more.

Is 7-Layer Tofu Salad suitable as salads?

Yes, 7-Layer Tofu Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 7-Layer Tofu Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

7-Layer Tofu Salad Recipe

Name: 7-Layer Tofu Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 block tofu, cut in squares; 1/2 pkg. bean sprouts; 1/2 bunch watercress, cut into 1 1/2-inch size; 1/2 purple onion or Maui onion, sliced thinly; 2 tomatoes, chopped; taegu (Korean codfish), cut into bite sized pieces; takuan (Japanese pickled turnips), cut into thin strips

7-Layer Tofu Salad – a delicious recipe with bean sprouts, purple onion, tomatoes, taegu, takuan. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 block tofu, cut in squares
1/2 pkg. bean sprouts
1/2 bunch watercress, cut into 1 1/2-inch size
1/2 purple onion or Maui onion, sliced thinly
2 tomatoes, chopped
taegu (Korean codfish), cut into bite sized pieces
takuan (Japanese pickled turnips), cut into thin strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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7-Layer Tofu Salad

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