How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 7 Layer Ole Dip?

You need 8 ingredients. The key ingredients include: 1 can Mexican Bean Dip (9 Ounce Can), 1 box Frozen Avocado Dip, Thawed, 1 pint Sour Cream - Mixed With 2 Tbsp Taco Mix, 1/2 cups Chopped Black Olives, and more.

Is 7 Layer Ole Dip suitable as snacks & appetizers?

Yes, 7 Layer Ole Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover 7 Layer Ole Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

7 Layer Ole Dip Recipe

Name: 7 Layer Ole Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 can Mexican Bean Dip (9 Ounce Can); 1 box Frozen Avocado Dip, Thawed; 1 pint Sour Cream - Mixed With 2 Tbsp Taco Mix; 1/2 cups Chopped Black Olives; 5 stalks Chopped Green Onions; 1 whole Chopped Large Tomato; 1/2 cups Cheddar Cheese, Shredded; 1/2 cups Jack Cheese, Shredded

7 Layer Ole Dip – a delicious recipe with Avocado, Mix, Black Olives, stalks Chopped Green Onions, Tomato, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can Mexican Bean Dip (9 Ounce Can)
1 box Frozen Avocado Dip, Thawed
1 pint Sour Cream - Mixed With 2 Tbsp Taco Mix
1/2 cups Chopped Black Olives
5 stalks Chopped Green Onions
1 whole Chopped Large Tomato
1/2 cups Cheddar Cheese, Shredded
1/2 cups Jack Cheese, Shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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