Try this homemade Salsa Steak recipe the whole family will love. Made with beef round steak, cooking oil, fresh mushrooms and green bell pepper. Easy st…
This Salsa Steak relies on simple, everyday ingredients such as cooking oil, fresh mushrooms, (8 oz.) can tomato sauce and to 3 tsp. chili powder. It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026