How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 7 Cheese Chicken Fettuccine ?

You need 13 ingredients. The key ingredients include: 8 oz fettuccine, 1 (10 oz) can cream of chickebn, 1 C whipping cream, 1/2 C butter, and more.

Is 7 Cheese Chicken Fettuccine suitable as pasta & noodles?

Yes, 7 Cheese Chicken Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover 7 Cheese Chicken Fettuccine ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

7 Cheese Chicken Fettuccine Recipe

Name: 7 Cheese Chicken Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz fettuccine; 1 (10 oz) can cream of chickebn; 1 C whipping cream; 1/2 C butter; 1/4 T garlic powder; 2 C 6 cheese Italian shredded cheese; 2 1/2 C cubed cooked chicken; 1 (8 oz) package cream cheese cubed; Topping; 1/3 C seasoned bread crumbs; 2 T butter melted; 2 T grated Romano; Instructions:

Try this homemade 7 Cheese Chicken Fettuccine recipe the whole family will love. Made with fettuccine, cream of chickebn, whipping cream and butter. Eas…

This 7 Cheese Chicken Fettuccine relies on simple, everyday ingredients such as fettuccine, c whipping cream, c butter and t garlic powder. It comes together quickly and makes 4 servings, at about 1692 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1692

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

7 Cheese Chicken Fettuccine

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions