How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 6 Week Muffins?

You need 9 ingredients. The key ingredients include: 15 oz. box raisin bran or plain bran cereal, 1 qt. buttermilk, 1 c. oil, 2 c. sugar, and more.

Is 6 Week Muffins suitable as baking & desserts?

Yes, 6 Week Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 6 Week Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

6 Week Muffins Recipe

Name: 6 Week Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 oz. box raisin bran or plain bran cereal; 1 qt. buttermilk; 1 c. oil; 2 c. sugar; 2 tsp. salt; 4 eggs; 5 c. flour; 5 tsp. baking soda; blueberries or nuts (optional; add just before baking)

6 Week Muffins – a delicious recipe with raisin bran, buttermilk, oil, sugar, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 oz. box raisin bran or plain bran cereal
1 qt. buttermilk
1 c. oil
2 c. sugar
2 tsp. salt
4 eggs
5 c. flour
5 tsp. baking soda
blueberries or nuts (optional; add just before baking)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2409 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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6 Week Muffins

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