How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 5 Pound Fruit Cake?

You need 10 ingredients. The key ingredients include: 5 eggs, 1 c. sugar, 1/2 tsp. baking powder, 1 lb. pineapple, and more.

Is 5 Pound Fruit Cake suitable as baking & desserts?

Yes, 5 Pound Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 5 Pound Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

5 Pound Fruit Cake Recipe

Name: 5 Pound Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 5 eggs; 1 c. sugar; 1/2 tsp. baking powder; 1 lb. pineapple; 1 lb. cherries (red and green); 4 c. pecans; 1/2 oz. lemon flavoring; 1/2 oz. vanilla flavoring; 1/2 lb. butter; 1 3/4 c. flour

5 Pound Fruit Cake – a delicious recipe with eggs, sugar, baking powder, pineapple, cherries, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

5 Pound Fruit Cake

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