How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 5-Minute Cheese Potatoes?

You need 6 ingredients. The key ingredients include: 1 (1 lb) jar cheddar cheese sauce (like Double Cheddar cheese sauce by Ragu), 1/4 teaspoon ground nutmeg, 1/4 teaspoon ground cayenne pepper, 4 scallions, chopped (1/2 cup), and more.

Is 5-Minute Cheese Potatoes suitable as general?

Yes, 5-Minute Cheese Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover 5-Minute Cheese Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

5-Minute Cheese Potatoes Recipe

Name: 5-Minute Cheese Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb) jar cheddar cheese sauce (like Double Cheddar cheese sauce by Ragu); 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground cayenne pepper; 4 scallions, chopped (1/2 cup); 1 (2 lb) bag refrigerated red potatoes, wedges (6 cups); 2 tablespoons sharp cheddar cheese, shredded

Try this homemade 5-Minute Cheese Potatoes recipe the whole family will love. Made with cheddar cheese sauce, ground nutmeg, ground cayenne pepper and s…

This 5-Minute Cheese Potatoes relies on simple, everyday ingredients such as ground nutmeg, ground cayenne pepper and scallions, chopped (1/2 cup). It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (1 lb) jar cheddar cheese sauce (like Double Cheddar cheese sauce by Ragu)
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cayenne pepper
4 scallions, chopped (1/2 cup)
1 (2 lb) bag refrigerated red potatoes, wedges (6 cups)
2 tablespoons sharp cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
General

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5-Minute Cheese Potatoes

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