How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 5 Ingredient Cheese Straws (From the 4 Ingredient Cook Book)?

You need 5 ingredients. The key ingredients include: 1 cup butter, softened, ⅛ teaspoon salt, 1 dash ground red pepper, 1 lb sharp cheddar cheese, shredded, at room temperature, and more.

Is 5 Ingredient Cheese Straws (From the 4 Ingredient Cook Book) suitable as general?

Yes, 5 Ingredient Cheese Straws (From the 4 Ingredient Cook Book) falls under the General category and is a great choice for this type of meal.

How do I store leftover 5 Ingredient Cheese Straws (From the 4 Ingredient Cook Book)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

5 Ingredient Cheese Straws (From the 4 Ingredient C

Name: 5 Ingredient Cheese Straws (From the 4 Ingredient Cook Book)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; ⅛ teaspoon salt; 1 dash ground red pepper; 1 lb sharp cheddar cheese, shredded, at room temperature; 2 cups self-rising flour

Try this homemade 5 Ingredient Cheese Straws (From the 4 Ingredient Cook Book) recipe the whole family will love. Made with butter, salt, ground red pep…

This 5 Ingredient Cheese Straws (From the 4 Ingredient Cook Book) relies on simple, everyday ingredients such as butter, softened, salt, ground red pepper and self-rising flour. It comes together quickly and makes 4 servings, at about 1089 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup butter, softened
⅛ teaspoon salt
1 dash ground red pepper
1 lb sharp cheddar cheese, shredded, at room temperature
2 cups self-rising flour

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Quick Info

Servings
4 servings
Calories
1089 kcal
Category
General

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5 Ingredient Cheese Straws (From the 4 Ingredient Cook Book)

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