How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 5-Ingredient Baked Cod?

You need 6 ingredients. The key ingredients include: 2 Lemons, Zested, 2 Tablespoons Fresh Sage, Chopped, 2 cloves Garlic, Minced, 1-13 pound Cod (or Other Flaky White Fish Such As Haddock Or Halibut), and more.

Is 5-Ingredient Baked Cod suitable as seafood?

Yes, 5-Ingredient Baked Cod falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover 5-Ingredient Baked Cod?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

5-Ingredient Baked Cod Recipe

Name: 5-Ingredient Baked Cod
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Lemons, Zested; 2 Tablespoons Fresh Sage, Chopped; 2 cloves Garlic, Minced; 1-13 pound Cod (or Other Flaky White Fish Such As Haddock Or Halibut); 2 Tablespoons Extra Virgin Olive Oil, Divided; Salt And Freshly Ground Black Pepper

Try this homemade 5-Ingredient Baked Cod recipe the whole family will love. Made with Lemons, Fresh Sage, Garlic and Cod. Easy step-by-step instructions…

This 5-Ingredient Baked Cod relies on simple, everyday ingredients such as lemons, zested, fresh sage, chopped and garlic, minced. It comes together quickly and makes 4 servings, at about 83 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 Lemons, Zested
2 Tablespoons Fresh Sage, Chopped
2 cloves Garlic, Minced
1-13 pound Cod (or Other Flaky White Fish Such As Haddock Or Halibut)
2 Tablespoons Extra Virgin Olive Oil, Divided
Salt And Freshly Ground Black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Seafood

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