How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 5 Can Shredded Beef Enchiladas?

You need 7 ingredients. The key ingredients include: 2 (15 ounce) cans enchilada sauce, 1 (15 ounce) can diced tomatoes with green chilies, drained (I prefer Ro-tel), 1 (2 1/4 ounce) can black olives, sliced, 0.5 (16 ounce) can refried beans (I prefer the spicy jalapeno), and more.

Is 5 Can Shredded Beef Enchiladas suitable as meat & poultry?

Yes, 5 Can Shredded Beef Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 5 Can Shredded Beef Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

5 Can Shredded Beef Enchiladas Recipe

Name: 5 Can Shredded Beef Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans enchilada sauce; 1 (15 ounce) can diced tomatoes with green chilies, drained (I prefer Ro-tel); 1 (2 1/4 ounce) can black olives, sliced; 0.5 (16 ounce) can refried beans (I prefer the spicy jalapeno); 2 cups beef, shredded (Left over pot roast works great); 1 cup Mexican blend cheese, shredded; 8 flour tortillas

5 Can Shredded Beef Enchiladas – a delicious recipe with enchilada sauce, tomatoes, black olives, beans, beef, blend cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (15 ounce) cans enchilada sauce
1 (15 ounce) can diced tomatoes with green chilies, drained (I prefer Ro-tel)
1 (2 1/4 ounce) can black olives, sliced
0.5 (16 ounce) can refried beans (I prefer the spicy jalapeno)
2 cups beef, shredded (Left over pot roast works great)
1 cup Mexican blend cheese, shredded
8 flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1162 kcal
Category
Meat & Poultry

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5 Can Shredded Beef Enchiladas

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