5 Bean Dish

Name: 5 Bean Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef, browned; 1 large onion, chopped; 1 green pepper, chopped; 1 small can lima beans; 1 small can pinto beans; 1 small can kidney beans; 1 small can pork and beans; 1 small can Great Northern beans; 1 c. barbecue sauce with honey; 1/2 tsp. salt

Eats Now Editorial Team · 727 kcal · Meat & Poultry

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5 Bean Dish – a delicious recipe with ground beef, onion, green pepper, beans, pinto beans, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef, browned
1 large onion, chopped
1 green pepper, chopped
1 small can lima beans
1 small can pinto beans
1 small can kidney beans
1 small can pork and beans
1 small can Great Northern beans
1 c. barbecue sauce with honey
1/2 tsp. salt

1
Cook ground beef until golden brown with onion and pepper. Drain well.
2
Pour into a slow cooker.
3
Add 5 cans of beans with juice.
4
Put in barbecue sauce and salt; cook slow for 2 hours.

727

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, browned, 1 large onion, chopped, 1 green pepper, chopped, 1 small can lima beans, and more.

Yes, 5 Bean Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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