Skillet Pizza

Name: Skillet Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 lb. sausage or ground beef; 1/2 small onion, chopped; 2 c. uncooked egg noodles; 2 c. water; 1 (6 oz.) can tomato paste; 1 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. garlic powder; 1/2 tsp. oregano; 1/2 c. grated cheese

Eats Now Editorial Team · Meat & Poultry

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Skillet Pizza – a delicious recipe with sausage, onion, egg noodles, water, tomato paste, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. sausage or ground beef
1/2 small onion, chopped
2 c. uncooked egg noodles
2 c. water
1 (6 oz.) can tomato paste
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic powder
1/2 tsp. oregano
1/2 c. grated cheese

1
Brown meat and onion in skillet.
2
Add uncooked noodles to meat and onions.
3
Mix water, tomato paste and spices together.
4
Pour over noodles and meat.
5
Cover and cook 20 to 30 minutes, until noodles are done.
6
Top with cheese, melt and serve.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb. sausage or ground beef, 1/2 small onion, chopped, 2 c. uncooked egg noodles, 2 c. water, and more.

Yes, Skillet Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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