How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 4 Layer Pudding?

You need 8 ingredients. The key ingredients include: 1 1/2 c. plain flour, 1 1/2 sticks margarine, 3/4 c. nuts, 8 oz. cream cheese, and more.

Is 4 Layer Pudding suitable as baking & desserts?

Yes, 4 Layer Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 4 Layer Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

4 Layer Pudding Recipe

Name: 4 Layer Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. plain flour; 1 1/2 sticks margarine; 3/4 c. nuts; 8 oz. cream cheese; 1 c. confectioners sugar; 1 large Cool Whip; 2 pkg. (3 1/2 oz.) chocolate instant pudding; 2 1/2 c. sweet milk

4 Layer Pudding – a delicious recipe with flour, margarine, nuts, cream cheese, confectioners sugar, chocolate instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. plain flour
1 1/2 sticks margarine
3/4 c. nuts
8 oz. cream cheese
1 c. confectioners sugar
1 large Cool Whip
2 pkg. (3 1/2 oz.) chocolate instant pudding
2 1/2 c. sweet milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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4 Layer Pudding

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