How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 4 Ingredient Chicken Santa Fe?

You need 4 ingredients. The key ingredients include: 1 (15 ounce) can whole kernel corn, drained, 1 (15 ounce) can black beans, drained and rinsed, 2 lbs boneless skinless chicken breasts (or pre-cooked and shredded.) or 2 lbs boneless skinless chicken thighs (or pre-cooked and shredded.), 1 (16 ounce) jar salsa.

Is 4 Ingredient Chicken Santa Fe suitable as meat & poultry?

Yes, 4 Ingredient Chicken Santa Fe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 4 Ingredient Chicken Santa Fe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

4 Ingredient Chicken Santa Fe Recipe

Name: 4 Ingredient Chicken Santa Fe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can whole kernel corn, drained; 1 (15 ounce) can black beans, drained and rinsed; 2 lbs boneless skinless chicken breasts (or pre-cooked and shredded.) or 2 lbs boneless skinless chicken thighs (or pre-cooked and shredded.); 1 (16 ounce) jar salsa

Try this homemade 4 Ingredient Chicken Santa Fe recipe the whole family will love. Made with whole kernel corn, black beans, chicken breasts and salsa. …

This 4 Ingredient Chicken Santa Fe relies on simple, everyday ingredients such as (16 ounce) jar salsa. It comes together quickly and makes 4 servings, at about 429 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (15 ounce) can whole kernel corn, drained
1 (15 ounce) can black beans, drained and rinsed
2 lbs boneless skinless chicken breasts (or pre-cooked and shredded.) or 2 lbs boneless skinless chicken thighs (or pre-cooked and shredded.)
1 (16 ounce) jar salsa

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Quick Info

Servings
4 servings
Calories
429 kcal
Category
Meat & Poultry

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4 Ingredient Chicken Santa Fe

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