Bake this irresistible 4-Ingredient Cantaloupe Ice Cream at home. Made with Cantaloupe, Pineapple, Mango and Almond Milk. Easy step-by-step instructions…
This 4-Ingredient Cantaloupe Ice Cream relies on simple, everyday ingredients such as frozen cantaloupe, frozen pineapple, frozen mango and lemon juice (optional). It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this 4-Ingredient Cantaloupe Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026