4-Ingredient Banana Flax Cookies

1. 1

   1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or grease a cookie sheet.

2. 2

   2. In a bowl, mash the banana until it gets to a sticky texture.

3. 3

   3. Add in flax seeds, pumpkin seeds, and raisins into the bowl and mix thoroughly.

4. 4

   4. Drop about 1/2 tablespoon drops of the batter onto the baking sheet. (I used a small soup spoon for this.) Flatten the batter into a round cookie shape.

5. 5

   5. Place the cookies into the oven and bake for about 20-22 minutes or until the edges turn into a nice brown color.

6. 6

   6. Remove from the oven and let cool. Enjoy!

* Per serving · 4 servings · Values may vary.

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