How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 4 Day Pickled Watermelon Rind?

You need 6 ingredients. The key ingredients include: 6 c. water, 9 c. cubed 3/4-inch rind, peeled, 4 c. sugar, 1 c. white vinegar, and more.

Is 4 Day Pickled Watermelon Rind suitable as general?

Yes, 4 Day Pickled Watermelon Rind falls under the General category and is a great choice for this type of meal.

How do I store leftover 4 Day Pickled Watermelon Rind?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

4 Day Pickled Watermelon Rind Recipe

Name: 4 Day Pickled Watermelon Rind
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. water; 9 c. cubed 3/4-inch rind, peeled; 4 c. sugar; 1 c. white vinegar; 1/4 tsp. oil of cinnamon; 1/4 tsp. oil of cloves

4 Day Pickled Watermelon Rind – a delicious recipe with water, rind, sugar, white vinegar, oil of cinnamon, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 c. water
9 c. cubed 3/4-inch rind, peeled
4 c. sugar
1 c. white vinegar
1/4 tsp. oil of cinnamon
1/4 tsp. oil of cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
943 kcal
Category
General

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4 Day Pickled Watermelon Rind

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