How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 4-Bean Casserole?

You need 12 ingredients. The key ingredients include: 1/2 lb. bacon, cooked and broken into bite-size pieces, 1 lb. ground beef, 1/2 c. chopped onion, 1/3 c. packed brown sugar, and more.

Is 4-Bean Casserole suitable as meat & poultry?

Yes, 4-Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 4-Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

4-Bean Casserole Recipe

Name: 4-Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon, cooked and broken into bite-size pieces; 1 lb. ground beef; 1/2 c. chopped onion; 1/3 c. packed brown sugar; 1/2 c. catsup; 1/4 c. molasses; 1 Tbsp. prepared mustard; 2 tsp. Worcestershire sauce; 16 oz. pork and beans; 15 1/2 oz. kidney beans, undrained; 15 1/2 oz. butter beans, drained; 17 oz. lima beans, drained

4-Bean Casserole

Eats Now Editorial Team · 1911 kcal · Meat & Poultry

4-Bean Casserole – a delicious recipe with bacon, ground beef, onion, brown sugar, catsup, molasses. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

4-Bean Casserole

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