How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 35% Cream Substitute (Lactose-Free)?

You need 2 ingredients. The key ingredients include: 0.5 (16 ounce) package firm tofu, ½ cup soymilk.

Is 35% Cream Substitute (Lactose-Free) suitable as general?

Yes, 35% Cream Substitute (Lactose-Free) falls under the General category and is a great choice for this type of meal.

How do I store leftover 35% Cream Substitute (Lactose-Free)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

35% Cream Substitute (Lactose-Free) Recipe

Name: 35% Cream Substitute (Lactose-Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 0.5 (16 ounce) package firm tofu; ½ cup soymilk

35% Cream Substitute (Lactose-Free) – a delicious recipe with soymilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

0.5 (16 ounce) package firm tofu
½ cup soymilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
General

Eats Now Editorial Team

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35% Cream Substitute (Lactose-Free)

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