30 Minute Lighter Stovetop Turkey Tetrazzini Recipe

Name: 30 Minute Lighter Stovetop Turkey Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Vegetable Oil; 1/2 cups Chopped Onion (optional); 10 ounces, weight Sliced White Button Mushrooms; 2 cups Low Sodium Chicken Stock; 2- 1/2 cups Low Fat Milk; 12 ounces, weight Whole Wheat Spaghetti; 2 cups Cooked And Shredded Turkey Breast Meat; 1/2 cups Fat Free Sour Cream; 1 Tablespoon Butter; 1/4 cups Parmesan Cheese; 2 Tablespoons Chopped Parsley (optional)

Servings: persons

1 Tablespoon Vegetable Oil
1/2 cups Chopped Onion (optional)
10 ounces, weight Sliced White Button Mushrooms
2 cups Low Sodium Chicken Stock
2- 1/2 cups Low Fat Milk
12 ounces, weight Whole Wheat Spaghetti
2 cups Cooked And Shredded Turkey Breast Meat
1/2 cups Fat Free Sour Cream
1 Tablespoon Butter
1/4 cups Parmesan Cheese
2 Tablespoons Chopped Parsley (optional)

1
Heat the oil in a large pot one medium-high heat.
2
Add onion (if using) and mushrooms and cook until starting to soften.
3
This should take about 23 minutes.
4
Pour chicken stock and milk into the pot, cover and bring to a boil over high heat.
5
Add spaghetti to the pot and cook until almost al dente, about 10 minutes.
6
Stir in cooked turkey meat and finish cooking until the pasta is done.
7
Take the pot off the heat, stir in the sour cream, butter and cheese.
8
Serve immediately garnished with chopped parsley, if you like.

629

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Tablespoon Vegetable Oil, 1/2 cups Chopped Onion (optional), 10 ounces, weight Sliced White Button Mushrooms, 2 cups Low Sodium Chicken Stock, and more.

Yes, 30 Minute Lighter Stovetop Turkey Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

30 Minute Lighter Stovetop Turkey Tetrazzini

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions