How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 30-Day Fruited Cake?

You need 10 ingredients. The key ingredients include: 2 1/2 c. canned peaches with juice, 2 1/2 c. canned pineapple with juice, 2 (10 oz. each) jars maraschino cherries, 7 1/2 c. granulated sugar, and more.

Is 30-Day Fruited Cake suitable as baking & desserts?

Yes, 30-Day Fruited Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 30-Day Fruited Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

30-Day Fruited Cake Recipe

Name: 30-Day Fruited Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. canned peaches with juice; 2 1/2 c. canned pineapple with juice; 2 (10 oz. each) jars maraschino cherries; 7 1/2 c. granulated sugar; 3 c. chopped pecans or walnuts; 3 c. chopped dates or raisins; 3 boxes yellow cake mix (without pudding); 3 boxes instant vanilla pudding; 1 doz. eggs; 2 c. cooking oil

30-Day Fruited Cake

Eats Now Editorial Team · 4306 kcal · Baking & Desserts

30-Day Fruited Cake – a delicious recipe with peaches, pineapple, maraschino cherries, sugar, pecans, dates. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

30-Day Fruited Cake

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