3 Peppers Salad With Anchovies And Basil

1. 1

   Roast the uncut peppers in the oven .

2. 2

   Once cooked place them inside a plastic bag and close it for a few minutes, so it is easier to peel them.

3. 3

   Peel the peppers and cut into strips.

4. 4

   Mix the peppers, chopped anchovies, and basil leaves.

5. 5

   Season with a good olive oil, and mix.

6. 6

   It is not necessary to add salt, the anchovies are salted.

* Per serving · 4 servings · Values may vary.

No additional tips available.