3-Layer Minty Chocolate Chip Bars Recipe

Name: 3-Layer Minty Chocolate Chip Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter or ½ cup margarine; ½ cup unsweetened cocoa powder; ½ cup powdered sugar; 1 egg, beaten; 1 teaspoon vanilla extract; 2 cups graham cracker crumbs; ½ cup butter or ½ cup margarine; 3 cups powdered sugar; ⅓ cup creme de menthe; ¼ cup butter or ¼ cup margarine; 1 ½ cups semi-sweet chocolate chips

Servings: persons

1
In a saucepan combine 1/2 cup of butter/margarine with cocoa powder.
2
Heat, while stirring until well blended.
3
Remove from the heat and add 1/2 cup of the powdered sugar, egg and vanilla extract.
4
Stir in crumbs and mix well.
5
Press mixture into bottom of ungreased 13x9x2-inch baking pan.
6
Melt another 1/2 cup of butter.
7
In a small mixing bowl, combine melted butter with creme de menthe.
8
At low speed of mixer beat in remaining 3 cups powdered sugar until smooth.
9
Spread mixture over the crumb layer and chill for 1 hour.
10
In small saucepan combine remaining 1/4 cup butter and chocolate chips.
11
Cook and stir over low heat until melted.
12
Spread over chilled layer and chill 1-2 hours.
13
Cut in small squares.

1522

kcal

Calories

Fat

153

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup butter or ½ cup margarine, ½ cup unsweetened cocoa powder, ½ cup powdered sugar, 1 egg, beaten, and more.

Yes, 3-Layer Minty Chocolate Chip Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

3-Layer Minty Chocolate Chip Bars

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions