Try this homemade 3-Ingredient Shakshuka recipe the whole family will love. Made with olive oil, kosher salt, feta and eggs. Easy step-by-step instructi…
This 3-Ingredient Shakshuka relies on simple, everyday ingredients such as olive oil, kosher salt, plus more, large eggs and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 457 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026