How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 3?flavours bbq pork with broccoli stems?

You need 3 ingredients. The key ingredients include: 200 grams of pork shoulder or regular pork chop ,, 2 tbsp spoon of oyster sauce, 1/2ts of sugar a pint of p, 1 brunch of broccoli used only stem slide thin, 1 of each coriander and green onion finally chopped, 2tb spoon of and chilies finally chopped, 1tb spoon of lemon juice, 1ts of dry pork stock powder, 1ts of fish sauce. 1/2 cucumber slide thin,.

Is 3?flavours bbq pork with broccoli stems suitable as seafood?

Yes, 3?flavours bbq pork with broccoli stems falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover 3?flavours bbq pork with broccoli stems?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

3?flavours bbq pork with broccoli stems Recipe

Name: 3?flavours bbq pork with broccoli stems
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams of pork shoulder or regular pork chop ,; 2 tbsp spoon of oyster sauce, 1/2ts of sugar a pint of p; 1 brunch of broccoli used only stem slide thin, 1 of each coriander and green onion finally chopped, 2tb spoon of and chilies finally chopped, 1tb spoon of lemon juice, 1ts of dry pork stock powder…

3?flavours bbq pork with broccoli stems – a delicious recipe with pork shoulder, oyster sauce, thin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

200 grams of pork shoulder or regular pork chop ,
2 tbsp spoon of oyster sauce, 1/2ts of sugar a pint of p
1 brunch of broccoli used only stem slide thin, 1 of each coriander and green onion finally chopped, 2tb spoon of and chilies finally chopped, 1tb spoon of lemon juice, 1ts of dry pork stock powder, 1ts of fish sauce. 1/2 cucumber slide thin,

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Seafood

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3?flavours bbq pork with broccoli stems

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