3 Cheese Vegetable Lasagna

1. 1

   In covered 10-inch skillet, combine water, broccoli, carrots, Italian seasoning and garlic powder.

2. 2

   Heat to boiling.

3. 3

   Reduce heat and drain after 10 minutes.

4. 4

   In a large bowl, combine soup, Parmesan, Ricotta and Mozzarella cheeses.

5. 5

   Stir in vegetable mixture.

No nutritional information available.

No additional tips available.