How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 3 Bean And Sweet Potato Vegetarian Chili?

You need 17 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 1 large onion, diced, 4 garlic cloves, minced, 1 (8 ounce) package babybella mushrooms (or any mushroom of your choice), and more.

Is 3 Bean And Sweet Potato Vegetarian Chili suitable as soups & stews?

Yes, 3 Bean And Sweet Potato Vegetarian Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover 3 Bean And Sweet Potato Vegetarian Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

3 Bean And Sweet Potato Vegetarian Chili Recipe

Name: 3 Bean And Sweet Potato Vegetarian Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 1 large onion, diced; 4 garlic cloves, minced; 1 (8 ounce) package babybella mushrooms (or any mushroom of your choice); 1 tablespoon chili powder; 1 teaspoon ground cumin; 1/4 teaspoon ground coriander; 1/4 teaspoon aleppo pepper (or to taste) or 1/4 teaspoon hot red pepper flakes (or to taste); 1 (15 ounce) can garbanzo beans (chickpeas); 1 (15 ounce) can kidney beans; 1 (15 ounce) can black beans; 1 (15 ounce) can diced tomatoes; 1/2 teaspoon salt; 3 small sweet potatoes, peeled and diced; 1/2 cup organic frozen corn kernels; 1 -2 Hass avocado; 1 large bunch fresh cilantro, chopped

Warm up with this hearty 3 Bean And Sweet Potato Vegetarian Chili recipe. Made with extra virgin olive oil, onion, garlic and mushrooms. Easy step-by-st…

This 3 Bean And Sweet Potato Vegetarian Chili relies on simple, everyday ingredients such as extra virgin olive oil, large onion, diced, garlic cloves, minced and chili powder. It comes together quickly and makes 4 servings, at about 407 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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3 Bean And Sweet Potato Vegetarian Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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