2nd Day Cabbage Soup Recipe Recipe

Name: 2nd Day Cabbage Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 med cabbage head shredded fine; 3 lrg yellow onions minced; 1/2 lb lean bacon cubed; 1/2 lb lean beef minced; 1/2 lb lean pork minced; 1/2 lb Hilshire light kielbasa cut small; 5 med red potatoes sliced; 5 med apples peeled, and coarsely minced; 1 can Lipton beef broth defatted; 1 can Lipton cream of mushroom soup Salt to taste Freshly-grnd black pepper to taste

Servings: persons

1 med cabbage head shredded fine
3 lrg yellow onions minced
1/2 lb lean bacon cubed
1/2 lb lean beef minced
1/2 lb lean pork minced
1/2 lb Hilshire light kielbasa cut small
5 med red potatoes sliced
5 med apples peeled, and coarsely minced
1 can Lipton beef broth defatted
1 can Lipton cream of mushroom soup Salt to taste Freshly-grnd black pepper to taste

1
In a large Dutch oven, render bacon.
2
Add in onions and sautee over low heat as there will be very little fat from the lean bacon.
3
Once the onions are soft and start to get brown, add in minced beef and pork and cook till no longer pink.
4
Add in potatoes.
5
Cook for about 10 min turning potatoes several times.
6
Add in salt, pepper.
7
Kielbasa, cabbage and apples.
8
Let simmer for another 10 min, turning often.
9
Transfer everything to crockpot.
10
Pour beef broth over everyting then spread cream of mushroom soup proportionately over all, working it slightly into the mix.
11
Cook on HIGH for 2 1/2 hrs, on LOW for an additional 3 hrs.
12
Mix thoroughly and check seasoning before serving in soup bowls.
13
Reheat also in the crockpot.
14
Two hrs on HIGH 1 hour on LOW.

805

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 med cabbage head shredded fine, 3 lrg yellow onions minced, 1/2 lb lean bacon cubed, 1/2 lb lean beef minced, and more.

Yes, 2nd Day Cabbage Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

2nd Day Cabbage Soup Recipe

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