How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 25 Pound Lasagna?

You need 16 ingredients. The key ingredients include: 1 lb. hamburger, 3 hot sausages, 1/2 lb. pepperoni, 1 can tomato sauce, and more.

Is 25 Pound Lasagna suitable as pasta & noodles?

Yes, 25 Pound Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover 25 Pound Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

25 Pound Lasagna Recipe

Name: 25 Pound Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 3 hot sausages; 1/2 lb. pepperoni; 1 can tomato sauce; 1 can tomato paste; 1 1/2 boxes lasagna; 1 Tbsp. Italian seasonings; 1 Tbsp. seasoned salt; 1 tsp. hot crushed peppers; 1 tsp. garlic powder; 1 tsp. onion powder; 2 (48 oz.) jars spaghetti sauce; 1/2 c. sugar; 4 lb. sliced Mozzarella cheese; 2 lb. pizza cheese, shredded; 1 Tbsp. olive oil

Try this homemade 25 Pound Lasagna recipe the whole family will love. Made with hamburger, sausages, pepperoni and tomato sauce. Easy step-by-step instr…

This 25 Pound Lasagna relies on simple, everyday ingredients such as hamburger, hot sausages, pepperoni and tomato sauce. It comes together quickly and makes 4 servings, at about 2572 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

2572

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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25 Pound Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

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