How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24-Hour Wine And Cheese Omelet ?

You need 15 ingredients. The key ingredients include: 1 loaf French or Italian Bread, day-old, broken into small pieces, 6 tablespoons Unsalted butter, melted, 20 ounces Swiss cheese, shredded, 16 ounces Monterey jack cheese, shredded, and more.

Is 24-Hour Wine And Cheese Omelet suitable as breakfast?

Yes, 24-Hour Wine And Cheese Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover 24-Hour Wine And Cheese Omelet ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

24-Hour Wine And Cheese Omelet Recipe

Name: 24-Hour Wine And Cheese Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French or Italian Bread, day-old, broken into small pieces; 6 tablespoons Unsalted butter, melted; 20 ounces Swiss cheese, shredded; 16 ounces Monterey jack cheese, shredded; 16 slices Genoa salami (can substitute roasted peppers), coarsely chopped; 16 each eggs; 3 1/4 cups Milk (3-1/4 cups); 1/2 cup Dry White wine; 6 each Green Onions (large), minced; 1 Tablespoon German Mustard; 1/4 teaspoon Pepper; 1/8 teaspoon Ground Red pepper; 1 1/2 cups Sour Cream; 3/4 cup Grated Parmesan cheese; 1 each Tomato, sliced thin

Start your day right with this 24-Hour Wine And Cheese Omelet recipe. Made with Italian Bread, Unsalted butter, Swiss cheese and cheese. Easy step-by-st…

This 24-Hour Wine And Cheese Omelet relies on simple, everyday ingredients such as unsalted butter, melted, swiss cheese, shredded, each eggs and milk (3-1/4 cups). It comes together quickly and makes 4 servings, at about 2191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

2191

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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24-Hour Wine And Cheese Omelet

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions