How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24 Hour Vegetable Salad?

You need 14 ingredients. The key ingredients include: 1 (8 oz.) Del Monte no salt green beans, drained, 1 pkg. Green Giant white Shoe Peg kernel corn, drained, 1 (8.5 oz.) can LeSeuer peas, drained, 1/4 c. chopped onion, and more.

Is 24 Hour Vegetable Salad suitable as salads?

Yes, 24 Hour Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 24 Hour Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

24 Hour Vegetable Salad Recipe

Name: 24 Hour Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) Del Monte no salt green beans, drained; 1 pkg. Green Giant white Shoe Peg kernel corn, drained; 1 (8.5 oz.) can LeSeuer peas, drained; 1/4 c. chopped onion; 1/4 c. chopped green pepper; 1 (4 oz.) can mushroom pieces and stems, drained; 1 (2 oz.) jar diced pimentos; 3/4 c. raw cauliflower bits; 1/4 c. chopped celery; salt; pepper; 1/2 c. sugar; 1/3 c. vinegar; 1/2 c. salad oil

Fresh, crisp and full of flavor — this 24 Hour Vegetable Salad is a must-try. Made with Del Monte, Green Giant, peas and onion. Easy step-by-step instru…

This 24 Hour Vegetable Salad relies on simple, everyday ingredients such as chopped onion, chopped green pepper, (2 oz.) jar diced pimentos and raw cauliflower bits. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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24 Hour Vegetable Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions